The Food Institute report
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The Food Institute report
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| Genre | |
|---|---|
| Physical Description |
1 online resource |
| Language |
English |
| Item Description |
Issues for <1995-> have FI at head of title. |
| Publisher |
Fair Lawn, NJ :
The Institute
|
| Classification | |
| Dewey Classification |
338.1973 |
| Subjects | |
| Additional Information | FI, the American Institute of Food Distribution Inc |
| Has supplement |
Food Safety Issues |
| Print version |
The Food Institute report / 0745-4503 |
| Formed by |
The Food Institute's report on food markets The Food Institute's weekly digest The Food Institute's Washington food report |
| Publish date |
Began in 1983; ceased in print with 89th year, no. 22 (11.28.2016) |
| Publication Frequency |
Fifty-one no. a year |
| Related Items |
Formed by the union of: American Institute of Food Distribution. Food Institute's weekly digest; Food Institute's Washington food report; and: Food Institute's report on food markets. |
| Source of Acquisition |
American Institute of Food Distribution, Box 972, 28-12 Broadway, Fair Lawn, NJ 07410-0972 |
| Get full text | |